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Restaurant Menu

Salad

  • Sallate Fatush

    650 Leke

    (Sallate jeshile, Domate, Kastravec, Qep, Spec, Djath I bardhe, Tortilla)
Restaurant Menu

Soup

  • Chicken Soup

    500 Leke

  • Vegetable Soup

    400 Leke

Restaurant Menu

Starter

  • Tiger Crudo (100gr)

    900 Leke

  • Miks Crudo (4 persons)

    7000 Leke

    (Salmon scampi karkalec viola , karkalec tiger, oktapod, ton, fruta te freskta)

  • Crudo Mix (2 persons)

    3500 Leke

    (Salmon scampi karkalec viola , karkalec tiger, oktapod, ton, fruta te freskta)

  • Viola Crudo (100gr)

    900 Leke

  • Levrek Cevice

    1100 Leke

    (Levrek I marinuar crudo)

  • Salmon Gravalax

    700 Leke

    (Salmon I marinuar crudo)

  • Antipast Miks

    1200 Leke

    (Proshutra/Djathra Italian)

  • Edamame

    400 Leke

  • Achiuge marinuar (crudo)

    600 Leke

  • Skampi Crudo (100gr)

    900 Leke

Restaurant Menu

Risotto

  • 4 Cheese Risotto

    600 Leke

  • Shrimp, Truffle, Risotto

    900 Leke

  • Chef’s Risotto

    1000 Leke

  • Chicken Risotto, Saffron

    600 Leke

  • Seafood Risotto

    850 Leke

Restaurant Menu

Pasta

  • Rigatoni Chef

    950 Leke

    (Pana, Tartuf, Karkalec, Pomodorini)

  • Casarecce with Salmon

    900 Leke

    (Smoked or fresh salmon, cream)

  • Spinach Ravioli

    900 Leke

    (Spinach, ricotta cheese, Parmesan cheese)

  • Linguini Seafood

    900 Leke

    (Fruta deti mix)

  • Tagliatelle Bolognese ( Home Made)

    800 Leke

    (Mish vici I grire, Salce, Pomodorini, Ereza)
Restaurant Menu

Main Dish

  • Grilled Steak

    1100 Leke

    (Te shoqeruara me garnituren e dites)

  • Grilled Shrimp (Fried)

    1200 Leke

    (Accompanied by the garnish of the day)

  • Grilled Fried Mullet

    800 Leke

    Accompanied by the garnish of the day)

  • Grilled Fried Cod

    800 Leke

    Accompanied by the garnish of the day)

  • Grilled Chicken

    800 Leke

    (Accompanied by the garnish of the day)

  • Grill Mix (Fried)

    1500 Leke

    (Cuttlefish, Shrimp, Squid, Fish of the day)

  • Grilled Sea Bass

    1100 Leke

    (Accompanied by the garnish of the day)

  • Grilled Salmon

    1100 Leke

    (Accompanied by the garnish of the day)

  • Grilled Sea Bream

    1100 Leke

    (Accompanied by the garnish of the day)
Restaurant Menu

Breakfast

  • Toast

    200 Leke

  • Egg Bread

    300 Leke

    (White cheese, olives, tomatoes)

  • Turkish Breakfest

    700 Leke

    (Sausages, fried eggs (or omelet), white cheese/cottage cheese chicken (or beef) bacon, cucumber, tomatoes, olives)

  • Breakfast Special Combo

    1000 Leke

    Turkish Breakfast + Coffee + Orange Juice

  • Croissant

    170 Leke

    (Accompanied by the Garnish of the day)
Restaurant Menu

Dessert

  • Portokalopite

    250 Leke